Dog With Large Tongue

CASERECCE cakes with crab meat and cherry tomatoes

ULTRACOLLAUDATA TAKEN FROM THIS RECIPE BOOK .


Ingredients for two

two cans of crab meat
garlic chili


some cherry tomatoes salt pepper

parsley.
homemade


Sauté the garlic with the chili.
Boil pasta in salted water.
Drain the crab meat from its water conservation (I also rinse)
pasa Meanwhile the cooks to blast the tomatoes cut into wedges, soaked when they add the crab meat, salt and pepper and add parsley.
Drain the pasta and toss in the sauce.
Serve!
Yum ...

all accompanied by

THIS WINE