Oh, finally a recipe that always gives me, and I always say, fulfilled: muffins.
honestly do not remember where he unearthed, but what is certain is that it is infallible!
With this recipe because I always without fail, give me an egg and you'll pull out 12 gems that slowly swell in the oven and once dented literally melt in your mouth.
doses that will do for this recipe is really a guarantee, you must believe me: and the beauty is that you'll still scope to add the ingredients you love, creating in turn more new cakes!
MUFFINS WITH FUJI APPLES AND COCONUT RAPE '
Serves 12 muffins:
- 125 g sugar 60 g butter 1 teaspoon honey
- Millefiori
- 160 gr flour 1 egg 00
- 125 ml of milk
- 6 g of yeast backing
- a pinch of salt
And this time ...
- 50 grams of coconut turnips
- 1 Fuji apple
Procedure:
Whip butter with sugar and a teaspoon of honey (a usatene mild) to yield a cream Bello Monte.
Beat the egg in the milk and then add it to the wire, continue to beat with electric whisk, the mixture of butter and sugar.
always beating together the flour, salt and baking powder until you have a creamy and without lumps. Add the coconut
turnips and apples peeled and cut in small cubes.
Place the cups in the mold and fill each muffin mold for 3 / 4.
Bake at 170 degrees for about 25 minutes and then once cooked (the toothpick test) let cool with the door open for a few more minutes.
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