Wednesday, December 22, 2010

2010 George Washingtonbridge Toll Cost

Orecchiette with turnip tops.








Ingredients for 4 people: 320 gr
. orecchiette, 200 gr. turnip greens, garlic, olive oil, chilli, anchovy, panfritto,

salt to taste Method: Cook the
turnip greens in salted water for about three minutes and then add the pasta and finish cooking. In a sauté pan with olive oil, chilli, garlic and anchovy. In an 'other skillet toast the bread crumbs with olive oil and a clove of' garlic. Then drain the pasta with turnip tops and add to the mixture. Stir-fry for about a minute. Complete all of the previously prepared by adding the pan fried.

Buon Appetito!

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Who / Who I Am?

The answer is that they are simply a person who has made a choice of restaurants, a job, a profession where self-sacrifice and personal satisfaction should have the right balance, and this is what 'balance that makes this work something fantastic. As in life you never stop learning even in restaurants you should never say to "be" but you have to show it consistently. My name is Vito Giannuzzi was born in Castellana Grotte on 15-05-84. I started working at the age of 10 years in a small bakery of my country. The passion for cooking with my grandmother where I have to admire his traditional dishes such as baked beans piñata in the fireplace, chicken with potatoes cooked over charcoal, cooked in the sauce on Sunday terracotta containers, as a child I was fascinated by these things. After
Hotel Institute Castellana Grotte I worked in several 5-star hotel in Italy and abroad to participate in culinary competitions Amvo Federation Italian chefs to exchange ideas and dreams with my colleagues in the various regions of Italy, I'm happy have coseguito premium international champion of "Mediterranean Cooking" in 2009 in Massa Carrara.

My cuisine is based on fresh seasonal produce, thanks to which the taste of the sea and the land meet to create unique and genuine traditional recipes of our tradition Puglia.
Of course there are international dishes and the style of a cross fusion of recipes and culinary experience, with whom I enjoy discovering new cultures and products thus making the meal an enjoyable, rewarding and memorable mostly for the palate.
Each is prepared with my realization of the study products, test yourself with the help of colleagues. My passion and satisfaction and the exchange of ideas and opinions with guests from different cultures to sample our cuisine and want to know our culture.

My dream is to be able to enhance the restaurant Le Palme Masseria Torre Maizza credit, refinement and elegance of the dishes guaranteed the prestige of the Historical Guide Michelin. Why not opening my own restaurant with the help of my older brother he also proposing our kitchen chef.

My life out of the kitchen is simple, has a life of a boy of 26 years, engaged for eight years, surrounded by friends with whom I spend the evenings and I share the pleasure of eating.

live at home with my parents, my hobbies are dancing especially Latin Americans, to travel to discover the cultures and traditions and of course read culinary magazines.

Who I am?

The answer is that i am a person That has made a choice to work in the restaurants for Life a carrier were sacrifice and personal satisfaction go together in armony and that what makes this work fantastic. Such as in life you never finish to learn also in the restaurant is a neverending story. My name is Vito Giannuzzi I was born in Castellana the 15.5.1984 I started to work when I was 10 in a little bakery of my village. The passion for cooking came from watching my grandmother preparing for long hours the traditional dishes o puglia such as fava beans in clay, wild chicken on charcoal, the Sunday ragout of meat and tomatoes.
After studying at the Hotel Institute of Castellana I worked in many 5 star hotels,both abroad in Europe and in Italy. I loved to participate to many culinary competitions organized by the Italian Chefs Association and i won the international competition for best "mediterraenan cuisine" in 2009 at Massa Carrara.

My cuisine i based on fresh produce always in season and from the territory were i live uniting the freshest fish of puglia with the produces of our fertile land which i san old tradition of Mediterranean cuisine.
But I have travelled and I love to mix different culture in preparing our produces with a fusion style that is exactly what it says a mix of cultures in a dish from Puglia to give you moments of happiness and satisfaction.
I always keep on researcing produces and tecniques of blending the dishes and confronting my ideas with our staff and our friends and help this cooking process.
My Dream is to help bring out the full potential of the Restaurant Le Palme of masseria Torre Maizza bringing the style and the elegance of the prestigious Michelin Guide and in the future opening my own restaurant with my brother to make it the worklab of our experience.
My life after the restaurant is the simple life of a 26 years old boy engaged since 8 years with a local beautiful girl surrounded by friends with whom I pass the evening enjoyng the food and wine of puglia.
I live with my parents, my hobbies are most of all dancing especially southamerican music and I also love to travel to discover new cultures and to read cuisine magazines and books.

Tuesday, December 21, 2010

Amika Lifetime Warranty Real

participate in the Birth of Jesus


In this phase of the liturgical year, beginning of Christmas, we remember the period of Jesus' life that extends from its birth to its visible manifestation, namely the Nativity and the Epiphany. The Church, which is Mother makes us meditate on the life of Christ and we, as children of the Church, we commemorate, remember, the miraculous birth of Jesus in Bethlehem.

What commemorate and remember the birth of our Savior, Jesus Christ? What is the relationship between us, that in this Mass we remember today birth of Jesus happened two thousand years ago?

is not the intention of the Church take us only a psychological exercise, recalling the mind of Jesus' life The Church wants not just a form of union participation in our low morale, only the will. This may also do other churches, such as the Protestant and the only fact to remember or to meditate on the life of Jesus may also do a non-Christian. It is simply not in the mood to contemplate and imitate the Lord's earthly birth, in detail.

We Catholics are called to celebrate the mystery of Christ, uniting yourself to Him, our Savior, we are called to join Him not only with the will, but with our being, the divine person of Christ reigning in heaven, who lives with his Spirit in Church and the individual soul and personality in the Eucharist. We are called to celebrate and make our own, to possess in reality, the mystery of his earthly life, he was born in Bethlehem, as something that belongs to us because it is the real part of our people as a Catholic, I am called to have this as my property great reality of Christ's life, his birth, which is my salvation.

The Church wants something deeper, more mysterious, more wonderful, than a psychological reminder of a simple union with the will. What the Church wants us to do is that we unite, not only with the will, but basically, the mystery of Christ, the Person of Christ, the Church wants to merge our real, physical, with Christ, the God-Man , born as a child. He wants us to possess the Christ Child as our personal property.

Christ, who is the Sun of Justice, which illuminates and gives life and joy to the blessed spirits from the other world, is the lamp of the New Jerusalem which shines eternally with the divine light, and gives us his eternal light rays through the liturgical season, through the liturgy, through the mass. He, with his entire life, which began in the womb of the Virgin and that it will end for all eternity, is, in its entirety, the great mystery of salvation, hidden from eternity in God, but now has become manifest in the Church in its liturgy, its mass. It is with this Christ, born in Bethlehem, the eternal God and only Savior, who reigns for ever and ever, with which the Church wants to join us.

And our union with Christ reigning in Heaven and our possession of his life over time occurs in the liturgical, liturgy, because through it we do in our time the eternal life of Christ, this union is realized in the Eucharist, and materializes in the Eucharist because we recalls his divine person.

If He is Light from Light, God is the Light of the Father, his entire earthly life, even the most humble and hidden events, such as his birth in Bethlehem and how miserable his death on Calvary are actually manifestations of divine light, this divine light hidden under the guise of a human nature, hidden in a baby born to a Virgin. The liturgy plays this mystery of Christ and this light does this for us under the sacramental signs, this mystery of salvation. Therefore, the liturgy, the Mass, is a splendor of light and glory of God and eternal in our midst.

In the liturgical year we have to live in mystery, through the liturgy, this life of Christ the Lord, his journey from the womb of the Virgin, from the stable of Bethlehem to the throne of Divine Majesty on heaven. The liturgical season of Christmas allows us to relive the mystery, the earthly phase of his life that goes by the Incarnation until his miraculous birth of the Virgin Mary. Therefore, to the fact that the liturgy and the renewal of the earthly manifestation of the eternal mystery of Christ, for us, his birth is no longer ignore the world came to a Child in Bethlehem, full of poverty and humiliation, even if poverty human invisibly was glorified by the light of love and glory of God. This birth is now the Epiphany, the manifestation of deity in human flesh for the redemption and sanctification of the world [1] .

As part of the birth of Jesus? How to join in essence, personally to him, the Eternal Word of the Father born in time? The event that connects us to the Birth of Baby Jesus and Jesus Christ, Son of the Father is the mystery of the Mass, the Eucharistic mystery. It is only in the Eucharist, the Mass of Christmas-the 'one true celebration of Christmas, where we unite yourself to Christ, the eternal Son of the Father, born in time from Mary. In the Eucharist the three mysteries are linked: the Trinity, Christmas and the Incarnation, the Eucharist, we are the only Son of God in the bosom of the Father, the Virgin's womb, the womb of the Church. In all these mysteries He is hidden to our eyes, body and spirit, and only the supernatural faith can make us see the eternal Son of the Father as a child born in Bethlehem, present in people in the Eucharist.


[1] See Odo Casel, The Mystery of Christian worship , 114.