Monday, March 14, 2011

Difference Between Grades Of Cancer



SMALL PIE SHORT CRUST PASTRY



Some 'time ago I already made some cupcakes like these and I liked them very much, so I wanted to play them with the materials they kindly sent me the DECORA, here are the ingredients:


100 g soft butter 80 g icing sugar

1 egg 300 g flour 1 pinch of salt

2 teaspoons baking powder 2
teaspoons grated lemon zest


Beat the butter with the sugar, then add the egg and when well mixed add a little 'time to the flour and baking powder, orange peel and a pinch of salt. Wrap in plastic wrap and let cool in refrigerator for at least an hour. Remove the dough from the refrigerator and throw a sheet of about 5 mm, with a pastry rings cut discs of various sizes, then bake in a preheated oven at 180 degrees for 15 minutes. When you are ready we can proceed to the ice cooled REAL designs and colors of the color you want, then join the cookies in pairs of the same diameter and then compose increasingly joining the cakes with the ice real. At this point we can model the flowers, take the dough and sugar DECORA coloriamola with dyes in gel DECORA tone you like, made the flowers and leaves and fissiamole with ice ice REAL. Let dry everything and our mini cake is ready!

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